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MES Buffer (1 M, pH 5.5)


Product Description:
MES (2-(N-morpholino)ethanesulfonic acid) buffer is a zwitterionic buffer commonly used in biological and biochemical research. It is highly effective in maintaining a stable pH environment in a range suitable for various enzymatic and cellular processes, particularly in the pH range of 5.5 to 6.7. Ideal for applications that require minimal interference with biological systems, MES buffer is widely used in protein purification, electrophoresis, and cell culture.


Key Features:
- High Purity: Ensures minimal contaminants that could affect experimental outcomes.
- Stable pH: Provides reliable buffering capacity in the desired pH range.
- Biocompatible: Non-toxic and does not interfere with biological activity.
- Versatile: Suitable for a wide array of applications in molecular biology and biochemistry.


Storage:
- Temperature: Store at room temperature or refrigerated at 4°C for extended shelf life.
- Light Exposure: Keep away from direct sunlight to prevent degradation.
- Shelf Life: Stable for up to 2 years when stored under recommended conditions.


What's Included:
- MES Buffer Solution: 500 mL of 1 M MES buffer at pH 5.5.
- Certificate of Analysis: Ensures quality and purity.
- Safety Data Sheet (SDS): Provides information on safe handling and disposal.


Applications:
- Protein Purification: Maintains stable conditions for protein binding in chromatography.
- Electrophoresis: Used as a running buffer for separating nucleic acids and proteins.
- Cell Culture: Provides optimal conditions for the growth and maintenance of various cell types.
- Biochemical Assays: Suitable for assays requiring precise pH control.
- Enzymatic Reactions: Supports enzyme activity by maintaining consistent pH levels.

By providing detailed product information, users can better understand how to store, use, and apply MES buffer in their research, ensuring optimal results and efficient workflow.